Tonights dinner was a Flatout Wrap pizza…mmm.  No real receipe just whatever you like to use on homemade pizza.  I do prefer to use the “Kidz Original Size” wrap as even though they are smaller they are very filling because of all the fiber and protein in them.

I preheat the oven to 400

Spread Pizza Sauce on wrap (I use Ragu Pizza Sauce)
Add Mozzarella Cheese
Add favorite toppings (mine has chopped garlic, onion, and turkey pepperonni)

Bake for 10-15 minutes.  I obviously went over on the timing of mine, this was about 20 minutes baking or so. 

The only complaint I have about these pizza’s is that the crusts don’t get crunchy all the time.  I bake mine on a baking stone from Pampered Chef.

Enjoy!

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