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Sorry no picture to go along with this.  Damn digital camera won’t hold a charge right now!

Homemade Nachos

1lb Extra Lean Ground Beef
1 packet Taco Seasoning
Tortilla Chips
Tomatoes
Onions
Green Peppers
Monterray Jack Cheese

Fat Free Refried Beans
Fat Free Sour Cream
Salsa

Preheat oven to 400. 
While browning hamburger, dice tomatoes, onion and green peppers.  Once hamburger is browned add taco seasoning.  Once oven is preheated begin layering in a pyrex dish.
(I usually do chips, then hamburger, then veggies topped with cheese)

Place in oven for approx 10 minutes (looking for warmed veggies and melted cheese).

While nacho is in the oven I heat up a the Refried Beans and serve on the side with a little salsa and sour cream.

Last night some friends and I went to Emagine to see Sex and the City.  What a great movie!  Afterwards we were going to go hang out at Buffalo Wild Wings but because of the Red Wings game (GO WINGS!), they were packed.  We decided to go to Godaiko.  Two of us are huge sushi fans but had never been there and the other two had never really had sushi before. 

Let me say this place was pretty much empty, not a good sign right…WRONG!  Our waiter was hilarious once he realized that he could badger us like we were badgering him.  The food was PHENOMENAL!  We took forever to order and their kitchen was getting ready to close so we finally settled on the Hot California Rolls – by far the best I’ve ever had, and split what I believe was named the “Godaiko Box” or something like that.  All I know is it is a HUGE amount of food and it was delicious!  The box actually comes on a tray and had White Tuna, Tuna and Salmon Sashimi, Salmon Teriyaki, KOBE beef stuffed with Carrot and Asparagus, Regular California Rolls, Shrimp Tempura and Vegetable Tempura.  I had two Cosmopolitans which were also some of the best I’ve had.  It was pricey there, I believe for 2 drinks and 2 pops, the dinner and the salads a couple of girls got our bill was about $75.  But for the amount of food that we got it and the service it was totally worth it!  It was a very nice place and I will definitely be going back! 

So I’ve been thinking about this blog and I’ve decided that I am going to not only put up recipes that I make but I’d also like to tell everyone about great (or horrible) restaurants that I eat at.

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